Pasta

La pasta è un impasto lavorato di farina e acqua che, lavorato in diverse forme ed essiccato, costituisce i vari tipi pasta. Nella descrizione di ciascun prodotto sono stati inseriti dei link per semplificare l’abbinamento con altre categorie (formaggi, salumi, condimenti, zafferano, ecc).

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Pasta

Combo Pasta e Bollicine

Farinacei ai Marroni del Mugello IGP

Fusilli Grano Tenero Antico Verna

Pappardelle Grano Tenero Antico Verna

Tagliatelle Bio con Farina di Marroni e Senatore Cappelli

Tagliatelle Grano Tenero Antico Verna

Tris di paste di Grano Tenero Antico Verna